We are a team of ambitious ECO growers operating in the UK.

Gourmet Farms comprises a team of farming and technology experts who have joined forces to deliver high-quality and sustainable produce to the top restaurants close by our locations.

Vertical farming is the practice of growing crops in vertically stacked layers. It often incorporates controlled-environment agriculture, which aims to optimise plant growth, and soilless farming techniques such as hydroponics, aquaponics, and aeroponics. Gourmet Farms utilise all three techniques across a range of sites in the UK to produce fresh quality produce all year around.